Community Feast: a shared platter dinner at Trout Lake Hall
April 19 @ 5:00 pm
Sunday, April 19th, 2026
Community Feast is a shared platter dinner prepared by TLH and Post Office Coffee Chef, Jess Kunze. Gather around one long table and enjoy a family-style meal designed to bring everyone together.
Arrive at 5:00 PM to grab a drink and enjoy a small bite before we begin. The first course is served at 5:30 PM, followed by an entrée and dessert.
Seats are limited, and the evening is meant to be shared—good food, good company, and a relaxed communal table.
$40 per person
Drinks not included.
First course: Spring spinach and grapefruit salad with goat cheese
Second course: Moroccan Spiced Chicken Paillard with olive and parsley cous-cous
Dessert: Rhubarb & cardamom bread pudding with Creme Anglais
